President's Message
Charles Pratt
This is an exciting time at the San Diego Tropical Fish Society. On November
2 - 5, 2006 our Annual show will be in room 101 of the Floral
Building in Balboa Park, which is our normal meeting place. Setup is
Thursday, 11/2 from about 6:00 pm to 10:00 pm. This is when we will set
up benches and tanks. Bring in your fish (and tanks if you did not set
them up on Thursday) for display on Friday November 3rd, between 12:00
noon and 9:00 pm. Show is Saturday November 4th from 10:00 am to 5:00 pm
and Sunday November 5th from 10:00 am to 4:00 pm. Breakdown begins
immediately at 4:00 pm on Sunday. As a part of this larger show we will
also have a Special Guppy Show.
Plastic containers will be supplied for the guppies. For more
information Contact Charles Pratt.
On November 12, 2006 we will have our enormous Annual Auction
of fish, plants and other aquarium related items. Sellers be sure to
fill out your auction form before arriving. It is particularly important
that you have these forms filled out as we are in the process of
changing the process for the auction. We have been experimenting with
the past two monthly auctions, and believe we have developed a system
that will make the process easier for buyers and sellers alike. Here is
a description of the new process:
Auction Instructions
Buyers
Members have been assigned permanent numbers. Obtain your pie plate
with the number at the registration table. Non members will be assigned
a number at the registration table. Hold your number up high when you
bid.
If you win the bid the item you bought will be delivered to you
immediately and you will initial a receipt. Pay when the auction is
over. This means you may want to bring styrofoam boxes or coolers to put
your fish in after you receive them.
Sellers
You must be a member to sell. Fill out a sellers sheet which can be
obtained from the web site, sandiegotropicalfish.com, or at the
registration table. Number all your bags of fish and other items for
sale with your member number followed by a dash and the item number,
starting with 1. As an example if your member number is 173 and you have
five items to sell your first item would be 173-1 and your fifth item
would be 173-5. If you do not know your member number you can find it at
registration at the meeting.
Also on your bag put your name, phone number and the number and type
of fish.
Hand the sellers sheet in at the registration table.
Place your items for sale all together and in numerical order on the
auction tables. They will be auctioned in numerical order.
Change of Date for the Spring Auction
Because our Regular meeting date in April falls on Easter Sunday we
are changing the date of the Spring Auction from April to March. So it
will be on the second Sunday in March.
Salton Sea Trip October 22, 2006
Charles Pratt
On Sunday October 22, nine SDTFS members caravanned out to Imperial
County, looking in our favorite spots to see what the fish were like in
those places. We stopped at canals, streams, ditches and the Salton Sea
itself. The Salton Sea is always an environment in flux. The creation of
the sea as it is today was an accident about 100 years ago.
" In 1901, the California Development Company, seeking to
realize the Imperial Valley’s potential for unlimited agricultural
productivity, dug irrigation canals from the Colorado River. Heavy silt loads, however, inhibited the flow and new residents
of the valley became worried. This prompted the
engineers to create a cut in the western bank of the Colorado to allow
more water to reach the valley. Unfortunately, heavy
flood waters broke through the engineered canal and nearly all the
river’s flow rushed into the valley. By the time
the breach was closed, the present-day Salton Sea was formed." http://www.saltonsea.ca.gov/histchron.htmSalton
Sea Historical Chronology.
The area has pollution problems in addition to significant weather
changes through the year. There have been both tropical fish farms and
farms where fish were raised for food in the area, and food fish farms
are still a large industry there. Some of the water holes in Imperial
county have such aquarium fish as Sailfin (Poecilia latipinna) and
Poecilia sphenops mollies, green swordtails, Porthole livebearers, and
Dojos that evidently escaped from fish farms. There are many other fish
that have been introduced such as Gambusia, Pup Fish, Red Horse
Minnows, Tilapia Mossambica in the sea, and another tilapia (perhaps
zillii) in other places. Apple snails and freshwater shrimp can be found
in some places.
It is obviously an area of great interest to fish hobbyists. The nine
of us on the trip were: myself, David, Amy and Julie Huie, Ben Ivy, Bill
Cline, Tuan Tran and new members Rob and Gaye Sewekow.
 |
This is a photograph of the Salton Sea looking
South from the North end of the Sea. There is a wide area here
that has flooded in the last 20 years, and there are many dead
trees and remains of buildings testifying to the recreational
role of the Salton Sea some 20 years or more ago. The water in
the sea had risen steadily for about 20 years, but seems to
have stopped rising about two or three years ago. |
 |
This is the same area at the North end of the
sea. There are almost always thousands of birds here, and very
few if any people. Several of our trip members found
additional excitement in bird watching. There are enormous
flocks of both brown and white pelicans. |
 |
Like on any collecting trip nets and buckets
were the order of the day. We used several sizes of dip nets
and three or five gallon buckets. We brought along ample large
plastic bags, rubber bands and styrofoam boxes with tops. The
most important danger facing the fish after being caught is
from the heat. We solve that by packing the fish lightly, just
a few per large bag and being sure the top stays on the box.
We do not carry an oxygen bottle, but generally the fish do
well anyway. |
 |
Rob watches while Tuan Tran catches sphenops
mollies. These fish probably descended from black sphenops at
the old del Sargent fish farm. The farm was just across the
road you see in the background. The original black sphenops
mollies that would have been at the del Sargent farm were
developed from fish native to Mexico and Central America.
This one small ditch is the only place here where these fish
can be found. The water they are in comes partially from a hot
spring that keeps them warm year round and I believe they
would not survive without this warm water. |
 |
Here we are looking down into a bucket of the
mollies. These fish have reverted to colors very close to
those of the wild sphenops in their native habitat. I have
never caught a solid black one here. The Sailfin mollies that
used to be found in the Salton Sea itself did have some solid
black ones among them. They were huge and absolutely gorgeous
with their high wide dorsals. They did well in much colder
water than the sphenops could handle, but the combination of
the Tilapia and the pollution in the sea seems to have killed
them all off in the sea. We do still find some in streams and
canals around the sea, but they are not as large and I never
see a black one. |
 |
At this point we have moved up to the ruins of
the old North Shore Yacht Club. I remember eating breakfast
many times on trips over here at the Yacht Club. Now it is
just a shell full of pigeon nests. Here left to right, Bill
Cline, Tuan Tran, David Huie and Rob Sewekow are on the edge
of the sea. They are standing on sand composed primarily of
barnacle shells and surrounded by dried up dead Tilapia.
Twenty years ago the water behind them was full of
beautiful Sailfin Mollies.
|
 |
Amy Huie with her daughter Julie at the same
location. Amy and her husband David have been among the most
energetic volunteers on the
SDTFS for years. David has just finished a term as Editor of
the printed BREEZE, which has now been replaced by electronic
communications with our members. |
 |
Rob on the left with Ben Ivy standing at the
edge of the sea next to the old Yacht Club. This was Rob's
first outing with the club. Ben is a board member of SDTFS,
and president of the San Diego Guppy Association. He has just
retired from his career as Project Manager for the electrical
work in many large commercial and academic facilities.
Retirement seems to be agreeing with him. |
 |
This is a Tilapia Mossambica, descended from
fish brought in from Africa to eat algae and as a sport fish.
Note the bright red end on the tail. The Salton Sea was known
at one time as having the highest fish per hour catch of any
California lake. Over the last ten years the sea has become so
polluted that most of the fish, including Sargo and Corvina
seem to have died out. The Tilapia are probably the last fish
still living in the sea, and they are not doing well. We could
see many of them from the shore, and instead of nesting as
they did 15 years ago they were obviously sick and dying. |
 |
David Huie in one of the canals where we found
many beautiful fish. This canal was being dredged to remove
cattails and other vegetation just above here, and we found
very few fish in the area of dredging. At this point where the
vegetation still existed we found young Sailfin mollies,
Porthole livebearers, Gambusia, one dojo and a single shrimp. |
 |
Amy Huie in the same area. This was a spot in
the canal where the vegetation had not taken over as badly as
in many places. It was obvious from looking at much of the
canal that it had to be dredged because the vegetation became
so thick it could hamper water flow. In those areas we could
not even get to the water to find fish, so had to look for
spots like this where we could get to the water. This canal
was not deep, but with many rocks on the bottom was a bit
treacherous to walk in. We wore old tennis shoes into the
water. |
 |
Here is a tank full of the sphenops mollies
after I brought them back to my hatchery. Most of these
are what I think of as the wild color, basically gray/brown
with narrow slightly darker stripes. You will see
however that there are a few marbled among them. Marbled fish
like the one in the lower left corner of this photograph are
what the solid black mollies sold today in the fish stores
evolved from, with the help of many terrific fish breeders. |
 |
Here is a normal wild colored sphenops male. The
males frequently have a bright yellow stripe at the end of
their tail and sometimes some yellow, occasionally some light
blue in their dorsal. The fish were adapted to my hatchery
water over about an hour, a small amount of salt was added to
their tank, and they have done very well. I discarded two that
had some body fungus the first night I had them. As I write
this article five days after I brought them in there have been
no losses. |
All of us enjoyed this trip and learned a lot. It was good to be
outdoors in this beautiful area. Spring and Fall are the times to visit
the Salton Sea and we look forward to going again next year.
Note: Thanks to Bill Cline for proofing this article. |